News


18th of November 2017 07:01 PM Link
We’re getting ready for some tomahawks! 👋🏼 See you soon
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Repost @dwaynemacleod “Cant wait to grill one of these! In less than 45 days these bad boys will be ready to go” #dryagedbeef
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17th of November 2017 07:32 AM Link
As they say in Italian “esaurito”!! Our wine dinner with the wines of Antinori is completely sold out!
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10th of November 2017 08:19 AM Link
We will be closed tomorrow for Remembrance Day - if you are looking for brunch or dinner please visit The Arms in the The Lord Nelson Hotel and Suites.
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6th of November 2017 01:13 PM Link
Please join us at CUT Steakhouse on November 30th with Marchesi Antinori Export Manager, Martin Oldenhove.

Martin will lead us through the history of Marchesi Antinori as we explore their diverse portfolio throughout Italy. You will have the chance to sample wines only available at the restaurant and revisit two of their cru wines that have made them world renown.

Please see attached menu and pairings. We look forward to a wonderful evening of fine wine, company and beautiful dishes thoughtfully prepared by our Chef, Dwayne MacLeod.

For reservations, please contact Mel at mel@rcr.ca or by calling the restaurant 902-429-5120.

Marchesi Antinori Churchill Dauphinee
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26th of October 2017 03:30 PM Link
Matt has another killer cocktail this time it’s wine based! This 'Autumn Sangria Sour' has #cabernet sauvignon #portwine #thefamousgrouse , clove syrup, muddled cherries, a squeeze of lemon, and eggwhite. Finished with grated nutmeg, makes a fine #cocktail to help acclimatize yourself to the seasonal change! Cheers from @cutsteakhalifax!
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24th of October 2017 06:56 PM Link
Tipple Tuesday, this one is special! #tullamoredew #noillyprat #galliano muddled #rosemary and orange #bitters Jesus Murphy! What a #cocktail and a beauty garnish to help it out. Sláinte! #repost @dashymatt
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16th of October 2017 03:12 PM Link
This Thursday, October 19 satisfy your sweet tooth by visiting us or any other RCR Restaurant. We will be donating 100% of dessert sales to Light the Night in support of The Leukemia & Lymphoma Society of Canada, Atlantic Region!
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13th of October 2017 06:58 PM Link
#Repost @rohitchristopher
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The Millionaire; Dark Rum, Sloe Gin, Apricot Brandy and lime, courtesy of bartender @dashymatt at @cutsteakhalifax, #cocktails #rum #thepirateslifeforme
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8th of October 2017 07:15 PM Link
Please visit our friends at The Arms during the holiday long weekend!
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4th of October 2017 09:35 AM Link
🔥🔥Hot giveaway from Hot Country 103.5!
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4th of October 2017 07:03 AM Link
YUM - find Matt and this rum & sherry cocktail behind the bar at CUT 🍸🍸🍸🍸🍸🍸🍸🍸🍸 #Repost @dashymatt
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Monday night cocktailing has me playing with white #rum #sherry and orange bitters. Called a 'Pedro Fino', this one has strong earthy notes tied to a surprisingly smooth rum backbone. A round of applause for that lemon zest garnish?!
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29th of September 2017 08:33 AM Link
Today is the start of wine show weekend! Make Cut and @shuckhfx the place to eat before and after the show #festivalofwines #cunardcentre #winetasting
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21st of September 2017 04:58 PM Link
Wow!! Great job by our resident Sommelier and GM Melissa Carey for making our award winning wine list! Congrats as well to our neighbours DaMaurizio! Lower Water St is the place for wine obviously!!
14th of September 2017 11:26 AM Link
Did you see us live with the @nslc?? Check out their stories and FB page! #spain #festivalofwines2017
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12th of September 2017 08:54 PM Link
There is nothing more comforting on a fall evening with a hint of chill in the air than a perfect steak....discover your choice of cut...


#cutsteakhouse #halifax #meatlover #beef #nightout #fall #september
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28th of August 2017 12:35 PM Link
CUT and Shuck will be closed today, Monday August 28th for our annual summer staff party. We'd like to thank our staff and guests for a fantastic spring and summer! We look forward to having you dine with us tomorrow!
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24th of August 2017 12:43 PM Link
We're not surprised that Halifax is one of the friendliest cities in the world! We have a little bit of something for everyone!
14th of August 2017 07:33 PM Link
CUT Steakhouse is accepting resumes for front of house positions. Must be passionate about food, wine and memorable evenings. Loving steak is of course a welcome addition! Host, hostess, support, bartenders and serving staff can apply via email ATTN: Melissa Carey at mel@rcr.ca


#halifax #halifaxjobs #waiter #waitress #hostesswiththemostest #maitred #somm #winelover
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11th of August 2017 07:05 AM Link
Thanks for the distillery tour Jen! We can't wait to get creative with your amazing gin @compassdistillers #juniper #cucumber #northendhfx #gin #rhumb #still #hearts
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7th of August 2017 06:36 PM Link
This is awesome! We ❤️ Ironworks Distillery!
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