News


14th of August 2017 08:33 PM Link
CUT Steakhouse is accepting resumes for front of house positions. Must be passionate about food, wine and memorable evenings. Loving steak is of course a welcome addition! Host, hostess, support, bartenders and serving staff can apply via email ATTN: Melissa Carey at mel@rcr.ca


#halifax #halifaxjobs #waiter #waitress #hostesswiththemostest #maitred #somm #winelover
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11th of August 2017 08:05 AM Link
Thanks for the distillery tour Jen! We can't wait to get creative with your amazing gin @compassdistillers #juniper #cucumber #northendhfx #gin #rhumb #still #hearts
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7th of August 2017 07:36 PM Link
This is awesome! We ❤️ Ironworks Distillery!
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3rd of August 2017 09:46 PM Link
Rohit's been working on new cocktails again!! 😍🍸
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Fiddler's Green - Ungava Gin, Green Chartreuse, Chilled Green Tea, Muddled Cucumber, Lime, Lavender Tea and Sweet Fern Bitters, topped with soda. @cutsteakhalifax, #ungavagin #chartreuse #mixology #gincocktails #cocktails #bittersmakethingsbetter #drinkyourvegetables #greentea #summerdrinks #youmakemewannacuke
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29th of July 2017 08:58 AM Link
Want to work at one of the top kitchens in the province? We've got openings in the BOH - line cooks, prep cooks, dishwashers etc! Send your resume along to mel@rcr.ca!


#halifax #cheflife #boh #jobs #jobsearch #foodlovers #steaklover
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19th of July 2017 09:21 PM Link
Lobster risotto. #lobster #notjuststeak #seafoodtrail #sustainable #halifax #ilovelocalhfx #bringafriend
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17th of July 2017 09:53 PM Link
#behindthescenes at CUT! Cutting up wagyu ribeye by @dwaynemacleod
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15th of July 2017 12:42 PM Link
Vote for us! Best steak (obvs) Best Wine List!
http://bit.ly/2v3EjE9
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27th of June 2017 07:40 PM Link
Our front of house team is one of the most educated in Halifax - we host frequent menu tastings and wine tastings! We held a wine tasting and training this past weekend. If you have any questions about our menu, wine or spirits, please reach out and ask - we love to chat!
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16th of June 2017 04:43 PM Link
Summer cocktail roll out today!
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14th of June 2017 10:30 AM Link
Back by popular demand! Shrimp Almondine - sustainable Selva Shrimp pan seared with almond sauce and beurre noisette
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13th of June 2017 09:09 AM Link
Looking to enhance your meal at CUT even more? Try our fresh snap peas, asparagus and vine tomatoes....perfect to accompany any of our dry aged steaks!
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12th of June 2017 04:00 PM Link
Foie Gras Torchon with smoked apricot and red currant on toasted brioche....pair it with a glass of Sauternes for the perfect indulgence
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3rd of June 2017 10:55 AM Link
What do you prefer, beef carpaccio or tartare? Love them both?! Enjoy them both in our “Tar – Paccio” -a duo of cured carpaccio & tartare, local tenderloin with himalayan sea salt & cumin #meatlover
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26th of May 2017 09:10 AM Link
It's the weekend, why not treat yourself to our famous wagyu rib-eye steaks from Queensland, Australia 🇦🇺
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17th of May 2017 01:49 PM Link
An evening of fantastic Italian food and wine by Vini Pio Cesare! Wednesday May 24th - seating is limited!
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3rd of May 2017 06:47 AM Link
Check out the contest below from Hot Country 103.5!
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28th of April 2017 07:14 PM Link
Rohit came back from his cocktail competition in Toronto with some fabulous ideas and inspirations! Come try his "Getting Tiki With It" JD Shore Gold Rum, Coldstream Clear Coconut, Pineapple Juice, Cream of Coconut, Cinnamon, Orgeat, Toasted Coconut garnish, 151 float
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#bringingtikiback #gettingtikiwithit #whatsoldisnewagain #drinklocal #mixology #cocktails #tikidrinks #rum #jdshore #coldstreamclear
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25th of April 2017 10:34 PM Link
CUT - House of Beeves....
18th of April 2017 08:47 AM Link
Experience the best steakhouse in the East Coast! Share this video by Dashboard Living and comment on their page for chance to win a gift certificate to CUT Steakhouse!