Archives


Tuna Sashimi

hook & line caught yellowfin, pickled shallot, sweet soy sauce, daikon

Shrimp Cocktail

brown buttered sustainable selva shrimp, in-house cocktail sauce, burnt lemon

Salmon Tartare

sustainable blue salmon, ginger & scallion vinaigrette, shallots, capers, cured egg yolk, salmon roe & lemon tarragon aioli

Oysters

fresh with mignonette, or broiled rockefeller