Archives


Vegetables

simply prepared fresh vegetables from the market, ask your server

Onion & Garlic

caramelized onions, confit garlic, white wine & herb butter

Fried Cauliflower

lemon herb vinaigrette, pickled shallots, grana padano

Beets

pan seared & slow roasted, sour cream sauce

Brussel Sprouts

With beef lardo, garlic & oulton farms double smoked bacon

Baby Carrots

Vichy style